Description
High Blood Sugar
It is estimated that 415 million people are living with diabetes. The disease happens when your blood sugar rises too high. The more likely type of diabetes to develop is type 2 diabetes because it’s the most common, high sugar levels affect all types of diabetes. You are more likely to become diabetic when you are less physically active and have become overweight or even obese. Gaining extra weight can cause insulin resistance which is when cells in your muscles, fat, and liver don’t respond properly to insulin and can’t easily take up glucose from your blood.
Symptoms of High blood sugar
- Increased thirst and a dry mouth.
- Needing to pee frequently.
- Blurred vision.
- Unintentional weight loss.
- Recurrent infections, such as thrush, bladder infections and skin infections.
- Tummy pain.
- Feeling or being sick.
Worst-case scenarios when not maintaining your blood sugar levels
- Strokes
- Heart attacks
- Nerve damage
- Eye problems
- Diabetes foot problems are serious and can lead to amputation if untreated
- Kidney problems
There are not many actions that can be taken for treating diabetes, the main way would be to lose weight, eating healthy and exercising regularly can help you manage the disease. Depending on how severe diabetes has become insulin therapy may be recommended.
How Routine Vita Veg Capsules Can Help
High blood sugar symptoms can be detrimental. The lack of sleep can ruin your day and any sort of productivity. Diabetes symptoms can be lessened through a healthy lifestyle but most importantly through lowering the blood sugar levels. Our Routine Vita Veg Capsules contains alfalfa which has the ability to help maintain your sugar blood levels, keeping them low. Spirulina is another ingredient in our capsules that helps treat diabetes not only lowering sugar blood levels but also known to increase energy level which will combat tiredness.
Ingredients
100 capsules per pot
Each proprietary blend vegetarian capsule provides:
Organic Greens Blend: Pre-Sprouted Activated BARLEY, WHEAT GRASS, BARLEY Grass, BARLEY Grass Juice, WHEAT GRASS Juices
Organic Fruit & Berry Blend: Acai Berry, Acerola Cherry, Bilberry Fruit, Baobab Fruit Pulp, Bilberry, Blueberry, Cranberry, Lucuma Fruit
Organic Vegetable Blend: Broccoli Sprout, Beet, Carrot, Cauliflower Sprout, Green Cabbage. Kale Sprout, Kale, Parsley, Spinach Leaf, Tomato
Other Organic Ingredients: Alfalfa, Chlorella (Broken Cell Wall), Cordyceps Mushroom, Linseed (Flaxseed), Maitake Mushroom, Nettle, Quinoa, Reishi Mushroom, Seagreens® Kelp (Ascophyllum Nodosum), Shiitake Mushroom, Spirulina, Turmeric
Ingredients: Capsule Shell: Hydroxypropyl Methylcellulose (HPMC) (not organic), Pre-Sprouted Activated BARLEY, Lucuma Fruit, Linseed (Flaxseed), WHEAT GRASS, Quinoa, BARLEY Grass, Acai Berry, Baobab Fruit Pulp, Seagreens® Kelp (Ascophyllum Nodosum), Spirulina, Turmeric, Alfalfa, Carrot, Bilberry Fruit, Spinach Leaf, BARLEY Grass Juice, WHEAT GRASS Juice, Beet, Acerola Cherry Extract, Chlorella (Broken Cell Wall), Nettle, Tomato, Bilberry Extract, Blueberry, Cranberry, Green Cabbage, Kale, Parsley, Kale Sprout, Broccoli Sprout, Reishi Mushroom, Cordyceps Mushroom, Shiitake Mushroom, Cauliflower Sprout, Maitake Mushroom, Enzyme Blend* (protease*, amylase*, bromelain*, cellulase*, lactase*, papain*, lipase*) * = non organic ingredient
100% of the agricultural ingredients are produced in accordance with the rules of organic production. EU/non-EU agriculture.
ALLERGY ADVICE: For allergens including gluten, see ingredients in BOLD. This product contains GLUTEN. May contain MUSTARD.
Manufactured in a facility which handles cereals, egg, milk, nuts, products derived from crustaceans, mustard and soy.
Suitable for vegetarians and vegans.
Kosher approved.
Usage
1 or 2 capsules to be taken 1 to 3 times per day, or as advised. Up to 16 capsules can be taken per day, depending upon requirements.
To be taken continuously for 2 to 3 months in order to derive maximum benefits.
Allergy advice: This product contains GLUTEN. May contain MUSTARD.
Manufactured in a facility which handles cereals, egg, milk, nuts, products derived from crustaceans, mustard and soy.
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